I like the sound of a brown ale but personally I am not a particular fan of overly bitter beer - what are your thoughts on that?
I agree on the stout - I hate the way Diageo have the market cornered with Guinness but then I wondered whether there would be enough demand or what I'd have to do to convince die-hard Guinness drinkers to try something new. We can always have a go at it though and see how we get on! What do you think Guinness get wrong?
For the Schwarzbier, I don't have any experience in that beyond drinking a few when i lived in German 17 years ago but could be an interesting one to investigate. Is there anyone doing a Schwarz in Ireland at the moment? I haven't seen any.