TOPIC:

How adventitious are you? <!-- s:?: --><img src="{SMILIES_PATH}/icon_question.gif" alt=":" title="Question" /><!-- s:?: -->
Lots of different styles haven't been touched.
As far as stouts go, a nice rich stout with a decent % of brown & chocolate malt will hold its own once a stout drinkers can bring them self to sample it. American stout is also a nice option. ( plus people like to see American on a tap badge)

We are a start up - about to run our first test runs now before going into production so we have lots of capacity and time... I'd say that right now we're in a pretty adventurous mood! What did you have in mind?

I agree on the stout - I haven't tasted a credible alternative to Guinness yet.

Not overly adventures, but a wit or hefe with a good yeast

I would second the stout, but look towards a London Porter, brown malt is just not nearly used enough

There are good alternatives to Guinness but amazingly they're not widely available. I reckon it's a niche that's being missed.

[quote="Larkins"I agree on the stout - I haven't tasted a credible alternative to Guinness yet.[/quote]
O'Hara's Leann Follain or Porterhouse's Celebration...

I'd second a brown actually. Been drinking a lot of St Mel's recently.

&amp;quot;Larkins&amp;quot;:2fmzp06a wrote: Is there anyone doing a Schwarz in Ireland at the moment? I haven't seen any.[/quote:2fmzp06a]


Nope.

Strawberry milkshake IPAs but no schwarzbier...

Be heroes lads.