&quot;Adeptus&quot;:2q4nt2ev wrote: You're serious? I thought it was simply because you reckon it's shite (many agree! <!-- s:D --><img src="{SMILIES_PATH}/icon_biggrin.gif" alt="
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So, [b:2q4nt2ev]what's in Guinness that isn't in the others[/b:2q4nt2ev]? What could make you have such a reaction if it's just pale malt, roasted barley and maybe black malt and hops? Surely it's the same basic ingredients as the others, unless there are traces of nuts <!-- s:D --><img src="{SMILIES_PATH}/icon_biggrin.gif" alt="
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A question I'd love to answer , I suspect it's either a cleaning agent or a brewers salt of some description.
Curiously no Beer with the rheinheitsgebot ever affects me adversly. Also other beers ( such as Carlsberg ) give me a headache, really quickly . Two pints of Carlsberg will give me a headache and a really stuffy nose inside an hour .
And the last time I attempted the Guinness it was a first pint . at about 5.30 of a sunny afternoon after a hard day at work . Tasted grand going down . Not so the other way.